Fastlink to record 283491
Showing items 1 to 1 of 1.
Full TGIF Record # 283491 Item 1 of 1 |
|
---|---|
Web URL(s): | https://archive.lib.msu.edu/tic/gcman/article/2017apr.pdf Last checked: 05/03/2017 Requires: PDF Reader Notes: Item is within a single large file |
Access Restriction: | Certain MSU-hosted archive URLs may be restricted to legacy database members. |
Publication Type: | Professional |
Author(s): | Guertal, Beth |
Author Affiliation: | Ph.D. and Professor, Department of Crop, Soil, and Environmental Sciences, Auburn University, Auburn, Ala. and Editor-in-Chief, American Society of Agronomy and GCSAA |
Title: | Where do you think you're going? |
Column Name: | Verdure Other records with the "Verdure" Column |
Section: | Research Other records with the "Research" Section |
Source: | Golf Course Management. Vol. 85, No. 4, April 2017, p. 84. |
Publishing Information: | Lawrence, Kansas: GCSAA Communications Inc. |
# of Pages: | 1 |
Keywords: | TIC Keywords: Buffer zones; Evaluations; Golf course maintenance; Mowing height; Nutrient loss; Recommendations; Runoff control; Water management |
Language: | English |
References: | 1 |
See Also: | See also related article "Reducing nutrient runoff from golf course fairways using grass buffers of multiple heights" Crop Science, 46(1) January/February 2006, p. 72-80, R=109501.R=109501 |
Note: | Illustration |
ASA/CSSA/SSSA Citation (Crop Science-like – may be incomplete): | Guertal, B. 2017. Where do you think you're going?. Golf Course Manage. 85(4):p. 84. |
Fastlink to access this record outside TGIF: | http://tic.msu.edu/tgif/flink/RECNO/283491 |
Choices for finding the above item: | |
Web URL(s) : | https://archive.lib.msu.edu/tic/gcman/article/2017apr.pdf Last checked: 05/03/2017 Requires: PDF Reader Notes: Item is within a single large file |
MSU catalog number: | b2193862a |
InterLibrary Loan: | Request through your local library's inter-library loan service (bring or send a copy of this TGIF record) |
If there are problems with this record, send us feedback |