Fastlink to record 45562
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| Full TGIF Record # 45562 Item 1 of 1 |
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| Web URL(s): | http://archive.lib.msu.edu/tic/gcnew/article/1996sep45.pdf Last checked: 08/14/2013 Requires: PDF Reader |
| Publication Type: | Trade |
| Author(s): | Anonymous |
| Title: | Fairways standardized F&B menu at facilities |
| Section: | Management Other records with the "Management" Section |
| Source: | Golf Course News. Vol. 8, No. 9, September 1996, p. 45. |
| Publishing Information: | Yarmouth, ME: United Publications |
| # of Pages: | 1 |
| Keywords: | TIC Keywords: Business management; Clubhouses; Foods; Standards |
| Business Name: | KSL Fairways |
| Language: | English |
| References: | 0 |
| ASA/CSSA/SSSA Citation (Crop Science-like – may be incomplete): | Anonymous. 1996. Fairways standardized F&B menu at facilities. Golf Course News. 8(9):p. 45. |
| Fastlink to access this record outside TGIF: | http://tic.msu.edu/tgif/flink/RECNO/45562 |
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| Web URL(s) : | http://archive.lib.msu.edu/tic/gcnew/article/1996sep45.pdf Last checked: 08/14/2013 Requires: PDF Reader |
| MSU catalog number: | SB 433 .G4 [Turfgrass Oversize] |
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