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Web URL(s):https://archive.lib.msu.edu/tic/its/articles/2005jou34.pdf
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https://archive.lib.msu.edu/tic/its/articles/2005jou34.pdf
    Last checked: 08/09/2010
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Publication Type:
i
Refereed
Author(s):McCarty, Lambert B.; Tucker, Brian J.
Author Affiliation:Department of Horticulture, Clemson University, Clemson, South Carolina
Title:Prospects for managing turf weeds without protective chemicals
Section:Invited papers
Other records with the "Invited papers" Section
Meeting Info.:Llandudno, Wales, UK: July 10-15 2005
Source:International Turfgrass Society Research Journal. Vol. 10, No. Part 1, 2005, p. 34-41.
Publishing Information:Aberystywth, Ceredigion, UK: International Turfgrass Society
# of Pages:8
Keywords:TIC Keywords: Weed control; Non-chemical control; Biological control; Pathogens; Xanthomonas campestris; Bacteria; Rhizobacteria; Biological herbicides; Cultural control; Poa annua control; Corn gluten meal
Abstract/Contents:"Non-chemical weed control ideally provides an alternative means of weed control for situations where a suitable chemical control does not exists, or where environmental concerns limit the use of herbicides. Biological weed control is typically achieved by inoculating with a plant pathogen that is specific for a weed species. Both fungal and bacterial plant pathogens exist, and in some instances pathogenic proteins are used for weed control. Xanthomonas campestris, a bacterium, has to date been the most promising commercial bioweed control agent in turf. Varying levels of success have occurred for postemergence annual bluegrass (Poa annua) control with this bacterium. However, inconsistent results with Xanthomonas campestris has been observed due to the pathogenic microbe's extreme sensitivity to changes in their environments. "Bioherbicides" can be expanded to include almost any means of weed control excluding synthetic pesticides. For example, success as a preemergence herbicide for annual grass control has been achieved with corn gluten. In some instances, rock salt (sodium chloride) is selectively applied for weed control in salt-tolerant turfgrasses such as seashore paspalum (Paspalum vaginatum) as are isothicyanate extracts from members of the Brassicaceae (or Cruciferae) Mustard family. The emergence of biotechnology such as genetically modified organisms has enormous potential to increase the success in the bio control arena. Research continues, albeit, at a conservative pace, in this field to optimize the potential of bio control of weeds in turf."
Language:English
References:32
Note:Tables
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
McCarty, L. B., and B. J. Tucker. 2005. Prospects for managing turf weeds without protective chemicals. Int. Turfgrass Soc. Res. J. 10(Part 1):p. 34-41.
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Web URL(s):
https://archive.lib.msu.edu/tic/its/articles/2005jou34.pdf
    Last checked: 09/29/2008
    Requires: PDF Reader
https://archive.lib.msu.edu/tic/its/articles/2005jou34.pdf
    Last checked: 08/09/2010
    Requires: PDF Reader
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MSU catalog number: SB 433 .I52 v. 10
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