Full TGIF Record # 109504
Item 1 of 1
DOI:10.2135/cropsci2005.0151
Web URL(s):https://dl.sciencesocieties.org/publications/cs/articles/46/1/113
    Last checked: 11/16/2016
    Access conditions: Item is within a limited-access website
https://dl.sciencesocieties.org/publications/cs/pdfs/46/1/113
    Last checked: 11/16/2016
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    Access conditions: Item is within a limited-access website
Publication Type:
i
Refereed
Author(s):Byrne, Patrick F.
Author Affiliation:Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado
Title:Safety and public acceptance of transgenic products
Section:Crop breeding, genetics and cytology
Other records with the "Crop breeding, genetics and cytology" Section
Source:Crop Science. Vol. 46, No. 1, January/February 2006, p. 113-117.
Publishing Information:Madison, WI: Crop Science Society of America
# of Pages:5
Related Web URL:https://dl.sciencesocieties.org/publications/cs/abstracts/46/1/113
    Last checked: 11/16/2016
    Notes: Abstract only
Keywords:TIC Keywords: Transgenic turfgrasses; USEPA; Genetic Engineering; Futures; Perceptions; Safety; Public relations; Questionnaire surveys; Crops
Abstract/Contents:"Public acceptance of transgenic (genetically engineered, GE) products is influenced by the perception of direct or indirect risks and benefits and the credibility of regulatory agencies that evaluate food and environment safety. In North America acceptance of GE foods is holding steady, while knowledge about them remains low. Development of transgenic foods with improved nutritinal properties or other quality factors will likely be better received than products that primarily benefit the grower or developer of the product. There is continuing unease about biopharming and the association, by some members of the public, of GE crops with corporate agriculture. Several recent reports have reviewed the U.S. regulatory system for transgenic crops and called for a more coordinated and transparent process that allows for greater public participation. For society to benefit from GE crops, we must move away from the polarized positions of mutual respect that allow have defined the transgenic debate in the past, to positions of mutual respect that a rational discussion of the technology's merits and risks."
Language:English
References:29
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Byrne, P. F. 2006. Safety and public acceptance of transgenic products. Crop Sci. 46(1):p. 113-117.
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DOI: 10.2135/cropsci2005.0151
Web URL(s):
https://dl.sciencesocieties.org/publications/cs/articles/46/1/113
    Last checked: 11/16/2016
    Access conditions: Item is within a limited-access website
https://dl.sciencesocieties.org/publications/cs/pdfs/46/1/113
    Last checked: 11/16/2016
    Requires: PDF Reader
    Access conditions: Item is within a limited-access website
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MSU catalog number: SB 183 .C7
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