Full TGIF Record # 119714
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Web URL(s):http://archive.lib.msu.edu/tic/ressum/2006/3.pdf
    Last checked: 01/23/2017
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Publication Type:
i
Report
Author(s):Gaussoin, Roch E.
Author Affiliation:University of Nebraska
Title:Soil physical and chemical characterization of aging golf greens
Section:Course construction practices
Other records with the "Course construction practices" Section
Source:2006 Turfgrass and Environmental Research Summary. 2006, p. 3.
Publishing Information:Far Hills, NJ: United States Golf Association
# of Pages:1
Keywords:TIC Keywords: Golf greens; Age; Chemical properties of soil; Physical properties of soil; Root zone mixture; Infiltration; Organic matter; Topdressing
Language:English
References:0
See Also:Other Reports from this USGA research project: 2001-13-211
Note:Graphs
USGA Summary Points:University of Nebraska researchers are characterizing the long-term effects of rootzone mix on soil physical and chemical parameters. Results to date indicate that as the green matures, soil infiltration decreases until approximately the ninth or tenth year at which point the infiltration appears to stabilize at 20cm/hr (7.9 inches/hr). The decrease in infiltration may be attributable to placement and movement of fine sand particles from topdressing sand or accumulated organic matter.
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Gaussoin, R. E. 2006. Soil physical and chemical characterization of aging golf greens. Turfgrass Environ. Res. Summ. p. 3.
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http://archive.lib.msu.edu/tic/ressum/2006/3.pdf
    Last checked: 01/23/2017
    Requires: PDF Reader
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MSU catalog number: SB 433 .A1 A6
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