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| Web URL(s): | http://archive.lib.msu.edu/tic/ngktc/article/1932feb13.pdf
Last checked: 09/29/2008
Requires: PDF Reader |
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| Publication Type:
| Professional |
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| Author(s): | Campbell, J. O. |
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| Author Affiliation: | Greenkeeper, Wethersfield Country Club, Hartford Connecticut |
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| Title: | Greenkeeping yesterday and today |
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| Source: | The National Greenkeeper. Vol. 6, No. 2, February 1932, p. 13-17. |
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| Publishing Information: | Cleveland: National Association of Greenkeepers of America |
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| # of Pages: | 5 |
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| Keywords: | TIC Keywords: Golf course superintendents; History; Golf greens; Quality evaluation; Golfer satisfaction; Golf course construction; Diseases; Disease control; Drainage; Contouring; Lead arsenate; Ammonium sulfate; Bone meal; Golf course maintenance equipment; Golf green construction
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| Abstract/Contents: | Details the history of the greenkeeping profession, stating that initially "any pasture or farm was considered good enough for a golf course." Discusses advancements in turfgrass varieties used on the golf course, disease and insect prevention and treatment, and fertilization techniques. Notes that "greenkeeping is a highly specialized profession. The man who aims to stay in front must keep even or one step ahead of the times in order to meet...demands, which are greater in the field of golf than in any other sport." |
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| Language: | English |
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| References: | 0 |
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| Note: | "Read at the 6th Annual Educational Conference of the National Association of Greenkeepers of America, held at New York City, January 19-22."
Pictures, b/w |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Campbell, J. O. 1932. Greenkeeping yesterday and today. Natl. Greenkeeper. 6(2):p. 13-17. |
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| Web URL(s):
http://archive.lib.msu.edu/tic/ngktc/article/1932feb13.pdf
Last checked: 09/29/2008
Requires: PDF Reader |
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MSU catalog number: b2171913a |
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