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DOI:10.21273/HORTTECH.18.3.329
Web URL(s):https://journals.ashs.org/horttech/view/journals/horttech/18/3/article-p329.xml?rskey=C0D42Q
    Last checked: 11/20/2019
    Requires: PDF Reader
Publication Type:
i
Refereed
Author(s):Bughrara, Suleiman S.; Smitley, David R.; Cappaert, David
Author Affiliation:Bughrara: Department of Crop and Soil Science; Smitley and Cappaert: Department of Entomology, Michigan State University, East Lansing, Michigan
Title:European chafer grub feeding on warm­season and cool­season turfgrasses, native prairie grasses, and Pennsylvania sedge
Section:Research reports
Other records with the "Research reports" Section
Source:HortTechnology. Vol. 18, No. 3, July-September 2008, p. 329-333.
Publishing Information:Alexandria, VA: American Society for Horticultural Science
# of Pages:5
Keywords:TIC Keywords: Rhizotrogus majalis; Grubs; Insect resistance; Injuries by insects; Root weight; Grub control; Feeding preferences; Growth factors; Root damage; Bouteloua dactyloides; Cynodon dactylon; Festuca arundinacea; Sorghastrum nutans; Schizachyrium scoparium; Zoysia japonica
Abstract/Contents:"Six grass species representing vegetative and seeded types of native, warm­season and cool­season grasses, and pennsylvania sedge (Carex pensylvanica) were evaluated in the greenhouse for resistance to root­feeding grubs of european chafer (Rhizotrogus majalis). Potted bermudagrass (Cynodon dactylon), buffalograss (Buchlöe dactyloides), zoysiagrass (Zoysia japonica), indiangrass (Sorghastrum nutans), little bluestem (Schizachyrium scoparium), tall fescue (Festuca arundinacea), and pennsylvania sedge grown in a greenhouse were infested at the root zone with 84 grubs per 0.1 m2 or 182 grubs per 0.1 m2. The effects on plant growth, root loss, survival, and weight gain of grubs were determined. Survival rates were similar for low and high grub densities. With comparable densities of grubs, root loss tended to be proportionately less in zoysiagrass and bermudagrass than in other species. European chafer grubs caused greater root loss at higher densities. Grub weight gain and percentage recovery decreased with increasing grub density, suggesting a food limitation even though root systems were not completely devoured. Bermudagrass root weight showed greater tolerance to european chafer grubs; another mechanism is likely involved for zoysiagrass. Variation in susceptibility of plant species to european chafer suggests that differences in the ability of the plants to withstand grub feeding damage may be amenable to improvement by plant selection and breeding."
Language:English
References:14
Note:Tables
Graphs
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Bughrara, S. S., D. R. Smitley, and D. Cappaert. 2008. European chafer grub feeding on warm­season and cool­season turfgrasses, native prairie grasses, and Pennsylvania sedge. HortTechnology. 18(3):p. 329-333.
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DOI: 10.21273/HORTTECH.18.3.329
Web URL(s):
https://journals.ashs.org/horttech/view/journals/horttech/18/3/article-p329.xml?rskey=C0D42Q
    Last checked: 11/20/2019
    Requires: PDF Reader
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MSU catalog number: b2917674a
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