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| Web URL(s): | http://www.clubandresortbusiness.com/the-new-holy-trinity/
Last checked: 01/31/2011 |
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| Publication Type:
| Trade |
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| Author(s): | Gilliland, Betsy |
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| Author Affiliation: | Contributing Editor, Club and Resort Business |
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| Title: | The new "Holy Trinity": Increasingly, topdressing, aerification and overseeding must be approached as itnegrated, and not isolated, procedures. New equipment and technqiues are helping to bring more precision and efficiency to the now-coordinated efforts. |
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| Section: | Course & grounds
Other records with the "Course & grounds" Section
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| Source: | Club and Resort Business. Vol. 4, No. 5, May 2008, p. 40-43. |
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| Publishing Information: | Westlake, OH: Harbor Communications |
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| # of Pages: | 4 |
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| Language: | English |
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| References: | 0 |
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| Note: | Pictures, color |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Gilliland, B. 2008. The new "Holy Trinity": Increasingly, topdressing, aerification and overseeding must be approached as itnegrated, and not isolated, procedures. New equipment and technqiues are helping to bring more precision and efficiency to the now-coordinated efforts.. Club and Resort Business. 4(5):p. 40-43. |
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| Web URL(s):
http://www.clubandresortbusiness.com/the-new-holy-trinity/
Last checked: 01/31/2011 |
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MSU catalog number: b7109260 |
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