Full TGIF Record # 165049
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Web URL(s):https://archive.lib.msu.edu/tic/bulls/article/2010jun9.pdf
    Last checked: 07/16/2010
    Requires: PDF Reader
Publication Type:
i
Newsletter
Author(s):Bowden, Rick
Author Affiliation:Bob O'Link Golf Club
Title:Meat and potatoes stew at the links
Source:On Course. Vol. 64, No. 2, June 2010, p. 9.
Publishing Information:[Carpentersville, IL]: Midwest Association of Golf Course Superintendents
# of Pages:1
Keywords:TIC Keywords: Golf course maintenance; Golf green speed; Golfer satisfaction; Maintenance philosophy; Maintenance programs; Meteorological factors; Mowing height
Language:English
References:0
Note:Pictures, color
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Bowden, R. 2010. Meat and potatoes stew at the links. On Course. 64(2):p. 9.
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Web URL(s):
https://archive.lib.msu.edu/tic/bulls/article/2010jun9.pdf
    Last checked: 07/16/2010
    Requires: PDF Reader
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