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Web URL(s): | https://archive.lib.msu.edu/tic/bulls/article/2010jun9.pdf Last checked: 07/16/2010 Requires: PDF Reader |
Publication Type:
| Newsletter |
Author(s): | Bowden, Rick |
Author Affiliation: | Bob O'Link Golf Club |
Title: | Meat and potatoes stew at the links |
Source: | On Course. Vol. 64, No. 2, June 2010, p. 9. |
Publishing Information: | [Carpentersville, IL]: Midwest Association of Golf Course Superintendents |
# of Pages: | 1 |
Keywords: | TIC Keywords: Golf course maintenance; Golf green speed; Golfer satisfaction; Maintenance philosophy; Maintenance programs; Meteorological factors; Mowing height
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Language: | English |
References: | 0 |
Note: | Pictures, color |
| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete): Bowden, R. 2010. Meat and potatoes stew at the links. On Course. 64(2):p. 9. |
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| Web URL(s): https://archive.lib.msu.edu/tic/bulls/article/2010jun9.pdf Last checked: 07/16/2010 Requires: PDF Reader |
| MSU catalog number: b3053663a |
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