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Web URL(s): | https://gsr.lib.msu.edu/article/lowe-house-10-18-13.pdf Last checked: 10/16/2013 Requires: PDF Reader https://listings.lib.msu.edu/newsl/2013aug.pdf#page=3 Last checked: 01/20/2017 Requires: PDF Reader Notes: Item is within a single large file; The Newsletter [New England] reprint |
Publication Type:
| Professional |
Author(s): | Lowe, Todd |
Author Affiliation: | Senior Agronomist, Florida Region, USGA Green Section Record |
Title: | In-house projects: Don't bite off more than you can chew to save a buck or two |
Column Name: | All things considered Other records with the "All things considered" Column
|
Source: | USGA Green Section Record. Vol. 51, No. 21, October 18 2013, p. 1-2. |
Publishing Information: | Far Hills, New Jersey: United States Golf Association, Green Section |
# of Pages: | 2 |
Keywords: | TIC Keywords: Budgets; Cost efficiency; Employee relations; Golf course renovation; Inhouse versus outside; Maintenance planning; Recommendations
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Language: | English |
References: | 0 |
Note: | Reprint appears in The Grass Roots, 42(5) September/October 2013, p. 26-27 Reprint appears in The Newsletter [New England], October 2013, p. 3, 6 Pictures, color |
| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete): Lowe, T. 2013. In-house projects: Don't bite off more than you can chew to save a buck or two. USGA Green Sec. Rec. 51(21):p. 1-2. |
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| Web URL(s): https://gsr.lib.msu.edu/article/lowe-house-10-18-13.pdf Last checked: 10/16/2013 Requires: PDF Reader https://listings.lib.msu.edu/newsl/2013aug.pdf#page=3 Last checked: 01/20/2017 Requires: PDF Reader Notes: Item is within a single large file; The Newsletter [New England] reprint |
| MSU catalog number: b2200469a |
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