Full TGIF Record # 237504
Item 1 of 1
Publication Type:
i
Report
Author(s):Zhang, Shu-xia; Wu, Xu-yin; Ma, Wei-min; Wu, He-ping
Author Affiliation:Hebei Normal University of Science and Technology, Changli, China
Title:Effect of irrigation water quality on the chemical properties of lawn soil
Source:[Caoye Xuebao] [Acta Prataculturae Sinica]. Vol. 13, No. 3, June 20 2004, p. 119-122.
# of Pages:4
Publishing Information:[Lanzhou Shi, China]: ["Cao Ye Xue Bao" Bian Ji Wei Yuan Hui]
Abstract/Contents:"Determination was made of the total-salt, ionic composition and pH value in the soil before and after irrigation with different wells water. The results indicate that irrigation water quality has great effect on the chemical properties of lawn soil. Before the lawn was planted, the total salt content of the soil was 0.783 g/kg. Using No. 1 well water, which had a mineralization degree of 1.122 g/kg, to irrigate the lawn, the total salt content of the soil reached 2.450 and 2.180 g/kg after a year. Using No. 2 well water with a mineralization degree of 1.362 g/kg, the total salt content of the soil reached 3.110 and 2.942 g/kg. At the same time, using water from these wells, the soil pH also continually increased."
Language:Chinese
References:15
Note:Abstract also appears in English
Tables
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Zhang, S.-x., X.-y. Wu, W.-m. Ma, and H.-p. Wu. 2004. Effect of irrigation water quality on the chemical properties of lawn soil. (In Chinese) [Caoye Xuebao] [Acta Prataculturae Sinica]. 13(3):p. 119-122.
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