Full TGIF Record # 271001
Item 1 of 1
DOI:10.11686/cyxb2015028
Web URL(s):http://cyxb.lzu.edu.cn/EN/article/downloadArticleFile.do?attachType=PDF&id=3678
    Last checked: 04/18/2016
    Requires: PDF Reader
Publication Type:
i
Report
Author(s):Jia, Xin-ping; Deng, Yan-ming; Sun, Xiao-bo; Liang, Li-jian
Author Affiliation:Jiangsu Academy of Agricultural Sciences, Institute of Horticulture, Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement, Nanjing, China
Title:Impacts of salt stress on the growth and physiological characteristics of Paspalum vaginatum
Source:[Caoye Xuebao] [Acta Prataculturae Sinica]. Vol. 24, No. 12, December 20 2015, p. 204-212.
# of Pages:9
Publishing Information:[Lanzhou Shi, China]: ["Cao Ye Xue Bao" Bian Ji Wei Yuan Hui]
Keywords:TIC Keywords: Evaluative methods; Growth analysis; Osmoregulation; Paspalum vaginatum; Physiological responses; Salt stress; Salt tolerance
Abstract/Contents:"The effects of different concentrations of NaCl solution (0, 100, 200, 300, 400 and 500 mmol/L) on growth, biomass, relative water content, membrane permeability, photosynthetic pigments, organic osmolyte content and protective enzyme activity of Paspalum vaginatum were assessed to determine the response of growth and physiological parameters to salt stress. The results indicated that plant height, leaf length, leaf width, root dry weight, stem dry weight, leaf dry weight and erect stem diameter of P. vaginatum under NaCl treatment were significantly reduced compared with the control (no salt). Compared with the control, the relative water content of P. vaginatum leaves was decreased significantly, while the membrane permeability, photosynthetic pigment, MDA and soluble sugar content increased. The activities of SOD and POD and leaf proline content all increased at lower salt levels and then declined, peaking at 300 mmol/L NaCl. This study showed that P. vaginatum has self protecting mechanisms providing tolerance to salinity stress; the threshold of salt tolerance was 300 mmol/L NaCl. The improvement of salt-tolerance in P. vaginatum resulted from the modulation of physiological characteristics."
Language:Chinese
References:39
Note:Abstract also appears in English
Tables
Graphs
See Also:Other items relating to: Seashore Paspalum - Since 2000
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Jia, X.-p., Y.-m. Deng, X.-b. Sun, and L.-j. Liang. 2015. Impacts of salt stress on the growth and physiological characteristics of Paspalum vaginatum. (In Chinese) [Caoye Xuebao] [Acta Prataculturae Sinica]. 24(12):p. 204-212.
Fastlink to access this record outside TGIF: https://tic.msu.edu/tgif/flink?recno=271001
If there are problems with this record, send us feedback about record 271001.
Choices for finding the above item:
DOI: 10.11686/cyxb2015028
Web URL(s):
http://cyxb.lzu.edu.cn/EN/article/downloadArticleFile.do?attachType=PDF&id=3678
    Last checked: 04/18/2016
    Requires: PDF Reader
Find Item @ MSU
MSU catalog number: b10289426
Find from within TIC:
   Digitally in TIC by record number.
Request through your local library's inter-library loan service (bring or send a copy of this TGIF record)