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Web URL(s): | http://magazine.ggcsa.com/HTML5/GGCSA-Through-The-Green-September-October-2017?pageNum=10 Last checked: 09/15/2017 Requires: HTML5 Notes: Item is within a single large file |
Publication Type:
| Professional |
Author(s): | Raymer, Paul;
Huang, Jack;
Jespersen, David |
Author Affiliation: | Raymer: Ph.D. and Professor, Department of Crop and Soil Sciences, Griffin Campus, University of Georgia; Huang: Ph.D. and Associate Professor, Department of Crop and Soil Sciences, Griffin Campus, University of Georgia; Jespersen: Ph.D. and Assistant Professor, Department of Crop and Soil Sciences, Griffin Campus, University of Georgia |
Title: | An enzymatic approach to water repellency issues |
Column Name: | Research Other records with the "Research" Column
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Source: | Through the Green [Georgia]. September/October 2017, p. 10, 12. |
Publishing Information: | Athens, Georgia: Georgia Golf Course Superintendents Association |
# of Pages: | 2 |
Keywords: | TIC Keywords: Enzymes; Evaluations; Localized dry spots; Research priorities; Water repellency; Wetting agents
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Language: | English |
References: | 0 |
See Also: | Original version appears in Golf Course Management, 84(11) November 2016, p. 81-82, with variant title "An enzymatic approach to remediate water repellency of turfgrass soils", R=277680. R=277680 |
Note: | Tables Graphs |
| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete): Raymer, P., J. Huang, and D. Jespersen. 2017. An enzymatic approach to water repellency issues. Through the Green [Georgia]. p. 10, 12. |
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| Web URL(s): http://magazine.ggcsa.com/HTML5/GGCSA-Through-The-Green-September-October-2017?pageNum=10 Last checked: 09/15/2017 Requires: HTML5 Notes: Item is within a single large file |
| MSU catalog number: b2384271 |
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