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| Web URL(s): | https://listings.lib.msu.edu/iowat/1994.pdf#page=98
Last checked: 01/10/2017
Requires: PDF Reader |
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| Publication Type:
| Report |
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| Author(s): | Bingaman, B. R.;
Christians, N. E. |
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| Author Affiliation: | Professor, Turfgrass Science Research and Teaching, Horticulture Department, Iowa State University |
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| Title: | Evaluation of corn gluten meal as a natural weed control product under greenhouse conditions |
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| Source: | 1994 Iowa Turfgrass Research Report. 1994, p. 86-87. |
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| Publishing Information: | Ames, Iowa: Iowa State University Extension |
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| # of Pages: | 2 |
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| Keywords: | TIC Keywords: Weed control; Herbicides; Corn gluten meal
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| Abstract/Contents: | "Recent research has shown that the protein fraction of corn grain extracted in the wet-milling process, corn gluten meal, can be effective in controlling several monocotyledonous and dicotyledonous weed species and has the potential for use as a natural product herbicide in both turfgrass and strawberry ecosystems." |
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| Language: | English |
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| References: | 2 |
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| Note: | Tables |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Bingaman, B. R., and N. E. Christians. 1994. Evaluation of corn gluten meal as a natural weed control product under greenhouse conditions. Iowa Turfgrass Res. Rep. p. 86-87. |
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| Web URL(s):
https://listings.lib.msu.edu/iowat/1994.pdf#page=98
Last checked: 01/10/2017
Requires: PDF Reader |
| 
MSU catalog number: SB 433 .A1 I55 |
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