Full TGIF Record # 54617
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Web URL(s):http://www.jswconline.org/content/53/3/249.full.pdf
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http://www.jswconline.org/content/53/3/249.full.pdf
    Last checked: 08/13/2013
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Publication Type:
i
Report
Author(s):Klik, A.; Rosner, J.; Loiskandl, W.
Author Affiliation:Klik: Associate professor, and Loiskandl assistant professor University of Agricultural Sciences Vienna, Department of Hydrolics and Rural Water Management, Vienna, Austria; Rosner Agronomist, State Government of Lower Austria, Tulln, Austria
Title:Effects of temporary and permanent soil cover on grape yield and soil chemical and physical properties
Section:Research
Other records with the "Research" Section
Source:Journal of Soil and Water Conservation. Vol. 53, No. 3, Third quarter 1998, p. 249-253.
Publishing Information:Ankeny, IA: Soil and Water Conservation Society
# of Pages:5
Related Web URL:http://www.jswconline.org/content/53/3/249.abstract
    Last checked: 05/21/2010
    Notes: Abstract only
Keywords:TIC Keywords: Crops; Soil conservation; Water conservation; Tillage; Soil aeration; Topsoil; Water requirements; Natural resources; Quality; Soil management
Abstract/Contents:"Conserving natural resources, especially soil and water, are national goals in Austria. Soil and water quality are inherently linked, therefore enhancing or improving soil quality is a fundamental step towards enhancing or improving water quality. Vineyards near Vienna, Austria, are located on steep (35%) slopes, and soil loss is a major problem. Tillage practices have been designed to reduce soil erosion. We evaluated the tillage practices in terms of each treatment's effectiveness in reducing soil erosion from vineyards. Different amounts of soil cover by manures or clover were investigated, including a bare soil treatment. The impact of each tillage practice on physical, chemical, and biological soil properties and crop (grape) productivity were also investigated. Each tillage practice had been established for eight years. Compared to bare soil treatment, manure and clover cover had a positive impact on soil quality. Also, amount and quality of grapes were greatly enhanced compared to bare soil treatment. At another field site, eight cover crops were evaluated with regard to soil cover, cover crop yield, and water use and redistribution. Significant differences were observed between water use and redistribution among cover crop treatments. A cover crop mixture of Loliume perenne, Festuca arundinacea and Trifolium repens developed high soil cover with low crop water requirement."
Language:English
References:15
Note:Interpretive summary, page 249
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ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Klik, A., J. Rosner, and W. Loiskandl. 1998. Effects of temporary and permanent soil cover on grape yield and soil chemical and physical properties. J. Soil Water Conserv. 53(3):p. 249-253.
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Web URL(s):
http://www.jswconline.org/content/53/3/249.full.pdf
    Last checked: 05/26/2010
    Requires: PDF Reader
    Access conditions: Item is within a limited access website
http://www.jswconline.org/content/53/3/249.full.pdf
    Last checked: 08/13/2013
    Requires: PDF Reader
    Access conditions: Item is within a limited-access website
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MSU catalog number: S 622 .J65
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