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| Web URL(s): | https://www.ptga.org/news/newsletters/2021-november/download
Last checked: 07/14/2022
Requires: PDF Reader
Notes: Item is within a single large file; Direct download |
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| Publication Type:
| Newsletter |
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| Author(s): | Linde, Doug |
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| Author Affiliation: | Ph.D and Delaware Valley University |
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| Title: | Putting green benchmarking study for the PTGA |
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| Source: | Chips & Putts. November 2021, p. 7-10. |
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| Publishing Information: | Harding, Pennsylvania: Pocono Turfgrass Association |
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| # of Pages: | 4 |
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| Language: | English |
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| References: | 0 |
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| See Also: | Original version appears in Hole Notes, 55(1) January/February 2020, p. 30-34, with variant title "Monitoring and managing organic matter in putting greens", R=311421 R=311421 |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Linde, D. 2021. Putting green benchmarking study for the PTGA. Chips Putts. p. 7-10. |
| Fastlink to access this record outside TGIF: https://tic.msu.edu/tgif/flink?recno=320212 |
| If there are problems with this record, send us feedback about record 320212. |
| Choices for finding the above item: |
|---|
| Web URL(s):
https://www.ptga.org/news/newsletters/2021-november/download
Last checked: 07/14/2022
Requires: PDF Reader
Notes: Item is within a single large file; Direct download |
| 
MSU catalog number: b2172834 |
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