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| Web URL(s): | https://stri.lib.msu.edu/vol33-1957/pdf/sptri57009375.pdf#page=3
Last checked: 05/22/2006
Requires: PDF Reader
Notes: Available to TGIF and STRI users |
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| Access Restriction: | Certain MSU-hosted archive URLs may be restricted to legacy database members. |
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| Publication Type:
| Professional |
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| Content Type: | Q & A |
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| Corporate Author(s): | Sports Turf Research Institute |
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| Title: | Spiking and slit tining golf greens |
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| Section: | Enquiries and Replies
Other records with the "Enquiries and Replies" Section
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| Source: | Journal of the Sports Turf Research Institute. Vol. 33, June 1957, p. 377. |
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| Publishing Information: | Bingley, West Yorkshire, UK: The Sports Turf Research Institute |
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| # of Pages: | 1 |
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| Question: | "Our spiking machine is fitted with 4 in. tines. Is this the right length or should they be 3 or 2 ½ in.? Our soil is on the heavy side. We also have the root pruner knives. Are they what you expect us to use for slit tining? They seem to be rather fierce and pull up the turf." |
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| Answer/Response: | "The 4 in. tines will be quite satisfactory for spiking the turf on your heavy soil mainly in the autumn. The root pruner knives are the ones we intended you to use for slit tining. On well rooted turf these tines do little damage, but when some is caused it often indicates that the turf's root growth is very poor and in particular need of spiking." |
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| Language: | English |
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| References: | 0 |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Sports Turf Research Institute. 1957. Spiking and slit tining golf greens. J. Turfgrass Sports Surf. Sci. 33:p. 377. |
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| Web URL(s):
https://stri.lib.msu.edu/vol33-1957/pdf/sptri57009375.pdf#page=3
Last checked: 05/22/2006
Requires: PDF Reader
Notes: Available to TGIF and STRI users |
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MSU catalog number: SB 433 .A1 S63 |
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