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| Publication Type:
| Report |
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| Author(s): | Yao, Yan-po;
Wang, Ya-ling;
Lv [Lu], Guo-zhong |
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| Author Affiliation: | Yao: College of Plant Protection, Shenyang Agricultural University; Yao, Wang, and Lv [Lu]: College of Life Science, Dalian Nationalities University, Dalian, China |
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| Title: | Research on preventing the turfgrass plant diseases with Trichoderma harzianum preparation |
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| Source: | [Caoye Kexue] [Pratacultural Science]. Vol. 24, No. 8, August 15 2007, p. 96-99. |
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| Publishing Information: | [Lanzhou Shi, China]: ["Cao Ye Ke Xue" Bian Jibu] |
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| # of Pages: | 4 |
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| Abstract/Contents: | "The turfgrass plant diseases were controlled by the preparation of Trichoderma harzianum. Antagonistic action of the preparation to the pathogens of the turfgrass plant in vitro, and controlling effects of the prepration on these diseases in greenhouse and in the field were tested. The test in vitro showed that T. harzianum, used as a bio-control factor, had stronger antagonistic action to Fusarium oxysporum and Rhizoctonia solani which were the turfgrass plant pathogens respectively. The examination of antagonistic mechanism showed that hyphae of T. spp. grew quickly. the hyphae could adhere to and coil around the hyphae of the pathogen. Biological controlling effects on F. oxysporum with the preparation of T. harzianum were 85% and 74% in greenhouse and in the field respectively, and 86% and 76% on R. solani in greenhouse and in the field respectively. The preparation of T. harzianum can be used as a substitute for such chemicals. Using the preparation to control turfgrass plant diseases provides a technical safeguard for the good agricultural practice of turfgrass plants." |
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| Language: | Chinese |
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| References: | 8 |
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| Note: | Abstract also appears in English
"Sum No. 169"
Tables |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Yao, Y.-p., Y.-l. Wang, and G. Lv [Lu]. 2007. Research on preventing the turfgrass plant diseases with Trichoderma harzianum preparation. (In Chinese) [Caoye Kexue] [Pratacultural Science]. 24(8):p. 96-99. |
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