Full TGIF Record # 290823
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Web URL(s):https://scisoc.confex.com/crops/2017am/webprogram/Paper108623.html
    Last checked: 10/23/2017
Publication Type:
i
Report
Content Type:Abstract or Summary only
Author(s):Pena-Yewtukhiw, Eugenia M.; Romano, Emily Leslie; Waterland, Nicole; Grove, John H.
Author Affiliation:Pena-Yewtukhiw: West Virginia University, Morgantown, WV; Romano: Plant and Soil Sciences, West Virginia University, Morgantown, WV; Waterland: Plant and Soil Sciences, WVU, Morgantown, WV; Grove: Plant and Soil Sciences, University of Kentucky, Princeton, KY
Title:Soil health indicators during transitions from row crops to grass/legume sod
Section:ASA section: Agronomic production systems
Other records with the "ASA section: Agronomic production systems" Section

Alternative cropping systems and soil health
Other records with the "Alternative cropping systems and soil health" Section
Meeting Info.:Tampa, Florida: October 22-25, 2017
Source:ASA, CSSA and SSSA International Annual Meetings. 2017, p. 108623.
Publishing Information:[Milwaukee, Wisconsin]: [American Society of Agronomy and the Entomological Society of America]
# of Pages:1
Keywords:TIC Keywords: Crop rotation; Evaluations; Legumes; Manures; Nutrient stratification; Physical properties of soil; Polystand; Soil quality; Soil testing
Abstract/Contents:"Grass/legume sod inclusion in row crop rotations changes soil health. The transition to a three-year orchardgrass/red clover (Dactylis glomerata L./Trifolium pratense L.) sod was examined in an existing seven-year organic rotation with four row crop years: corn (Zea mays L.); soybean (Glycine max L. Merr.); wheat (Triticum aestivum L.); and kale/cowpea (Brassica oleracea/Vigna unguiculata). The study objectives were to determine changes in soil physical health indicators, nutrient stratification, and grass/legume biomass during the three-year sod growth period, at two composted beef manure rates applied twice in the rotation, prior to corn or wheat establishment. Soil properties were determined in 2013 and 2014 on a four (annual rotation components: TY0 - kale/cowpea going to grass/legume; TY1 - first sod year; TY2 - second sod year; TY3 - third sod year) by two (non-manured and manured) factorial treatment subset. Sod biomass was determined in 2013 and 2014 on the three (TY1, TY2, and TY3) by two (non-manured and manured) factorial treatment subset. Surface (0-5 cm) soil health parameters increased between TY0 and TY3, including bulk density (non-manured 1.21±0.08 to 1.29±0.06; manured 1.10±0.07 to 1.18±0.09 kg m-3); wet aggregate GMD (non-manured 3.68±2.28 to 4.32±2.83; manured 3.99±1.39 to 5.27±0.45 mm); organic matter (non-manured 36.1±6.0 to 39.4±5.1; manured 49.3±9.1 to 60.7±9.9 g kg-1). Nutrient (P, K, Ca, Mg and Zn) stratification was observed. There was a transition year by manure interaction where manure increased the rate of soil parameter change. Both manure addition and sod insertion improved aggregate stability, organic matter, total N and bioavailable nutrients."
Language:English
References:0
Note:This item is an abstract only!
"272-5"
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Pena-Yewtukhiw, E. M., E. L. Romano, N. Waterland, and J. H. Grove. 2017. Soil health indicators during transitions from row crops to grass/legume sod. Agron. Abr. p. 108623.
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    Last checked: 10/23/2017
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