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| DOI: | 10.2134/csa2018.63.1003 |
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| Web URL(s): | https://acsess.onlinelibrary.wiley.com/doi/full/10.2134/csa2018.63.1003
Last checked: 06/07/2023
https://acsess.onlinelibrary.wiley.com/doi/epdf/10.2134/csa2018.63.1003
Last checked: 06/07/2023 |
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| Publication Type:
| Newsletter |
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| Author(s): | Hmielowski, Tracy |
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| Author Affiliation: | Science Editor, CSA News |
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| Title: | Sup[ina] food?: Health-promoting potential of grasses |
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| Source: | CSA News. Vol. 63, No. 10, October 2018, p. 8-9. |
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| Publishing Information: | Madison, Wisconsin: ASA, CSSA, SSSA |
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| # of Pages: | 2 |
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| Related Web URL: | https://dl.sciencesocieties.org/publications/csa/articles/63/10/8?show-t-f=figures&wrapper=no
Last checked: 11/21/2018
Notes: Pictures only |
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| Keywords: | TIC Keywords: Agropyron; Foods; Health benefits; Nutritional value; Poaceae; Research priorities
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| Subjects' Names: | Schlegel, Vicki |
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| Language: | English |
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| References: | 0 |
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| See Also: | See also related article "Phenolic content and profile alterations during seedling growth in supina bluegrass and bermudagrass", Crop Science, 58(5) September/October 2018, p. 2010-2019, R=300922. R=300922 |
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| Note: | Includes sidebars, "[Bioactive compounds]", p. 9 and "Dig deeper", p. 9
Pictures, color |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Hmielowski, T. 2018. Sup[ina] food?: Health-promoting potential of grasses. CSA News. 63(10):p. 8-9. |
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| DOI: 10.2134/csa2018.63.1003 |
| Web URL(s):
https://acsess.onlinelibrary.wiley.com/doi/full/10.2134/csa2018.63.1003
Last checked: 06/07/2023
https://acsess.onlinelibrary.wiley.com/doi/epdf/10.2134/csa2018.63.1003
Last checked: 06/07/2023 |
| 
MSU catalog number: b3998246a |
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