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| Web URL(s): | https://gsrpdf.lib.msu.edu/?file=/1990s/1998/980324.pdf
Last checked: 01/20/2017
Requires: PDF Reader |
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| Publication Type:
| Professional |
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| Author(s): | Skorulski, James E. |
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| Author Affiliation: | Agronomist, Northeastern Region, United States Golf Association Green Section |
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| Title: | Core cultivation: Too much of a good thing? It's time to re-think a time-honored cultural practice |
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| Column Name: | All things considered
Other records with the "All things considered" Column
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| Source: | USGA Green Section Record. Vol. 36, No. 2, March/April 1998, p. 24. |
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| Publishing Information: | Far Hills, NJ: United States Golf Association, Green Section |
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| # of Pages: | 1 |
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| Keywords: | TIC Keywords: Coring; Golf greens; Pros and cons; Cultivation methods; Compaction; Thatch control; Application frequency; Decision-making
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| Abstract/Contents: | Contrasts the benefits of coring on golf greens with the negative effects of this practice on the playing surface. Suggests the possibility of reduced use of coring in some situations, and encourages consideration of alternatives to traditional coring. |
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| Language: | English |
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| References: | 0 |
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| Note: | Reprint appears in Green is Beautiful, August 1998, p. 8 |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Skorulski, J. E. 1998. Core cultivation: Too much of a good thing? It's time to re-think a time-honored cultural practice. USGA Green Sec. Rec. 36(2):p. 24. |
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| Web URL(s):
https://gsrpdf.lib.msu.edu/?file=/1990s/1998/980324.pdf
Last checked: 01/20/2017
Requires: PDF Reader |
| 
MSU catalog number: SB 433.15 .U84 |
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