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| Web URL(s): | http://archive.lib.msu.edu/tic/gcnew/article/1999oct8.pdf
Last checked: 11/06/2013
Requires: PDF Reader |
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| Publication Type:
| Trade |
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| Author(s): | Leslie, Mark |
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| Author Affiliation: | Editor, Golf Course News |
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| Title: | Medinah baked, pros half-baked |
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| Section: | Commentary
Other records with the "Commentary" Section
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| Source: | Golf Course News. Vol. 11, No. 10, October 1999, p. 8. |
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| Publishing Information: | Yarmouth, ME: United Publications, Inc. |
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| # of Pages: | 1 |
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| Keywords: | TIC Keywords: Heat; Drought; Golfer perceptions; Tournament preparation; Golf greens; Heat stress; Golf course maintenance
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| Facility Names: | Medinah Country Club, in Medinah, Illinois |
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| Abstract/Contents: | Discusses the effects of the heat at the PGA Championship at Medinah Country Club, Medinah, IL. Retorts complaints from Tour players that heat was "no excuse for not having perfect greens." |
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| Language: | English |
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| References: | 0 |
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| Note: | Pictures, b/w |
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| ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Leslie, M. 1999. Medinah baked, pros half-baked. Golf Course News. 11(10):p. 8. |
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| Web URL(s):
http://archive.lib.msu.edu/tic/gcnew/article/1999oct8.pdf
Last checked: 11/06/2013
Requires: PDF Reader |
| 
MSU catalog number: SB 433 .G4 [Turfgrass Oversize] |
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