Full TGIF Record # 73966
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Web URL(s):http://turf.rutgers.edu/research/abstracts/symposium2000.pdf#page=15
    Last checked: 12/03/2007
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Publication Type:
i
Report
Author(s):Yoder, Joseph F.
Author Affiliation:Novartis Crop Protection, Greensboro, NC
Title:Food Quality Protection Act of 1996 and its impact on the turfgrass industry
Section:Plenary sessions
Other records with the "Plenary sessions" Section
Meeting Info.:Cook College, Rutgers University: January 13-14, 2000
Source:Proceedings of the Ninth Annual Rutgers Turfgrass Symposium. 2000, p. 14.
Publishing Information:New Brunswick, NJ: Center for Turfgrass Science, Cook College, Rutgers, The State University of New Jersey
# of Pages:1
Keywords:TIC Keywords: Food Quality Protection Act; Turfgrass industry; Trends; Futures; Pesticide usage legislation; Federal legislation; Risk assessment
Abstract/Contents:Briefly profiles the Food Quality Protection Act of 1996, focusing on the reassessment of pesticide tolerances and risk assessment. States that "we currently have neither the scientific consensus nor the regulatory structure to adequately review a large portion of the tolerances as required by this law." Predicts that "unrealistically high risk assessment driven by the use of worst case 'default' assumptions will likely lead to the loss of many uses currently important to the turfgrass industry."
Language:English
References:0
ASA/CSSA/SSSA Citation (Crop Science-Like - may be incomplete):
Yoder, J. F. 2000. Food Quality Protection Act of 1996 and its impact on the turfgrass industry. Proc. Annu. Rutgers Turfgrass Symp. p. 14.
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Web URL(s):
http://turf.rutgers.edu/research/abstracts/symposium2000.pdf#page=15
    Last checked: 12/03/2007
    Requires: PDF Reader
    Notes: Item is within a single large file
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MSU catalog number: SB 433 .R88
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